Kettle Corn

For the BEST Kettle Corn ever!

1/4 cup butter flavored shortening

1/2 cup unpopped popcorn

1/4 cup sugar

Melt shortening in a large pot (med to med hight temp) with three test kernals to start.

Once the three kernals pop add the rest of the popcorn and sprinkle the sugar on top. Once this gets to poppin, shake covered pot over heat until all popcorn is popped.

Try not to eat the entire batch by yourself!